Table 64. Mean yields of seven Maturity Group V Conventional soybean varieties evaluated in five REC tests in Tennessee for three years, 2014 - 2016 (n=15).

Variety†	Avg. Yield‡ ± Std Err. (n=15) bu/a	Knoxville Irr. bu/a	Springfield Irr. bu/a	Springfield Non-Irr. bu/a	Milan Irr. bu/a	Milan Non-Irr. bu/a
AR R09-430	60 ± 1	64	59	48	68	57
AR UA 5014C	60 ± 1	60	61	45	71	61
USDA-TN JTN-5110	58 ± 1	63	54	48	64	61
AR UA 5612	57 ± 1	62	54	45	62	62
AR Osage	55 ± 1	58	55	42	64	57
TN Exp TN12-5014	53 ± 1	52	57	38	66	54
AR UA 5213C	53 ± 1	52	51	43	64	57
Average (bu/a)	57	59	56	44	66	58
L.S.D..05 (bu/a)	2	4	9	4	4	5
C.V. (%)	9.9	7.0	15.9	9.5	6.8	9.2

† If a trait appears inside parentheses i.e. (RR), then it is not part of the variety name.

‡ All yields are adjusted to 13% moisture.

Questions about table data?
Virginia Sykes vsykes@utk.edu

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Table 64. Mean yields of seven Maturity Group V Conventional soybean varieties evaluated in five REC tests in Tennessee for three years, 2014 – 2016 (n=15).