Table 61. Mean yields and agronomic characteristics of 20 Maturity Group V Conventional, Liberty Link, and Roundup Ready soybean varieties evaluated in five REC tests in Tennessee during 2016.

Variety†	Avg. Yield‡ ± Std Err. (n=5) bu/a	Moisture § (n=5) %	Lodging (n=4) Score	Height (n=5) in.	Maturity (n=5) DAP	Leaf Holding (n=1) Score	Protein (n=1) %	Oil (n=1) %
RR Check (Progeny 5752)	59 ± 1	12.0	1.3	40	133	1.0	41.7	21.8
MO S12-4718	59 ± 1	12.7	1.6	34	131	1.0	39.1	22.5
AR UA 5014C	59 ± 1	13.1	1.2	35	128	1.2	39.3	22.9
VA V10-0262	58 ± 1	12.6	1.6	36	132	1.0	42.5	21.5
AR UA 5612	58 ± 1	12.5	2.3	40	134	1.0	40.8	21.9
GoSoy Leland	56 ± 1	12.5	2.5	38	129	1.0	40.0	22.8
VA V11-0730	56 ± 1	12.3	1.2	29	128	1.0	40.4	22.9
AR R09-430	55 ± 1	12.7	1.5	34	128	1.0	40.1	23.2
MO S11-20124	55 ± 1	12.3	2.7	44	132	1.0	37.6	23.7
AR UA 5814HP	55 ± 1	14.2	2.1	42	138	1.5	44.6	20.8
AR Osage	55 ± 1	12.1	1.3	34	130	1.3	43.0	21.6
TN Exp TN15-5032	55 ± 1	12.1	2.3	51	132	1.2	40.6	22.3
LL Check (Credenz CZ 5242)	55 ± 1	12.4	1.5	43	131	1.0	39.0	23.6
GoSoy 56C16	55 ± 1	12.6	2.4	39	133	1.3	40.1	22.4
AR UA 5213C	55 ± 1	12.9	2.1	37	130	1.0	42.3	20.8
TN Exp TN14-5014	55 ± 1	12.5	1.4	33	129	1.7	40.8	22.4
MO S11-17025	54 ± 1	12.7	2.3	35	131	1.0	41.1	22.5
TN Exp TN14-5017	54 ± 1	12.6	1.3	31	129	1.5	40.1	22.6
USDA-TN JTN-5110	54 ± 1	12.5	2.1	37	130	1.5	40.9	22.4
TN Exp TN12-5014	51 ± 1	12.4	1.1	29	132	2.3	43.4	20.5
Average	56	12.6	1.8	37	131	1.2	40.9	22.3

 

† If a trait appears inside parentheses i.e. (RR), then it is not part of the variety name.

‡ All yields are adjusted to 13% moisture.

• Average moisture at harvest.

Lodging = 1 to 5 scale; where 1 = 95% of plants erect; 2.5 = ~50% of plants leaning at angle ≥ 45°; 5 = 95+% of plants leaning at an angle ≥ 45°.

Maturity = days after planting (DAP).

Leaf Holding = 1 to 5 scale; where 1 = no leaves remaining on stems at maturity; 5 = 90+% of leaves remaining on stems at maturity.

Protein & Oil on dry weight basis.