Table 26. Three year across locations mean yields and agronomic characteristics of 14 Maturity Group IV Late (4.6-4.9) soybean varieties evaluated in four REC tests in Tennessee during 2015-2017.

MS† Avg. Yield	Variety*	Trait Package‡	Avg. Yield§ (bu/ac)	Avg. Yield Std Err.	Moisture (%)	Lodging‖ (1-5)	Plant Height (in.)	Maturity¶ (DAP)
A	Credenz CZ 4748 LL	LL	65	5	12.7	2	41	130
AB	GoSoy 4714LL	LL	64	5	12.6	2.4	42	128
ABC	Warren Seed DS 4633	RR2	63	5	13.1	2.6	42	130
ABCD	Warren Seed DS 4850	RR2,STS	63	5	13.2	1.5	46	131
ABCD	Progeny 4757RY	RR2	62	5	13.3	2.6	43	132
ABCD	Terral REV 47R34	RR	61	5	12.9	2.1	44	130
ABCD	USG 74K95RS	RR2,STS	61	5	12.5	1.9	46	131
ABCD	Terral REV 49R94	RR	61	5	12.8	2.3	43	131
BCD	GoSoy Ireane	CONV	60	5	13.2	1.5	34	135
BCD	Dyna-Gro S49LL34	LL	60	5	13.9	1.8	43	135
BCD	USG Ellis	CONV	59	5	12.8	1.3	32	135
CDE	Progeny 4930LL	LL	58	5	15.4	2.0	42	134
DE	Credenz CZ 4818 LL	LL	57	5	13.0	2.3	47	131
E	TN Exp TN13-4508R2	RR2	53	5	13.8	2.2	43	133
	Average		61	5	13	2	42	132

  † Varieties that have any MS letter in common are not significantly different in yield at the 5% level of probability. * Varieties marked with an asterisk were in the top performing “A” group for two (**) or three (***) consecutive years within the previous three year evaluation period. ‡  For a full description of abbreviated biotech traits, see table 26. All yields are adjusted to 13% moisture. ‖  Lodging = 1 to 5 scale; where 1 = 95% of plants erect; 2.5 = ~50% of plants leaning at angle ≥ 45°; 5 = 95+% of plants leaning at an angle ≥ 45°. ¶ Maturity = days after planting (DAP). ††Protein & Oil on dry weight basis.