Variety†Avg. Yield‡ ± Std Err. (n=12) bu/aMoisture § (n=12) %Lodging (n=7) ScoreHeight (n=12) in.Maturity (n=12) DAPLeaf Holding (n=2) ScoreProtein (n=3) %Oil (n=3) %SDS DI (n=2) %SDS DS (n=2) 0 - 9SDS DX (n=2) index
Average5813.11.7411401.339.722.811.71.22.6
Credenz CZ 5242 LL59 ± 112.92.2411411.340.522.50.01.00.0
Credenz CZ 5150 LL56 ± 113.21.2401391.238.823.123.31.35.2

† If a trait appears inside parentheses i.e. (RR), then it is not part of the variety name.

‡ All yields are adjusted to 13% moisture.

  • Average moisture at harvest.

Lodging = 1 to 5 scale; where 1 = 95% of plants erect; 2.5 = ~50% of plants leaning at angle ≥ 45°; 5 = 95+% of plants leaning at an angle ≥ 45°.

Maturity = days after planting (DAP).

Leaf Holding = 1 to 5 scale; where 1 = no leaves remaining on stems at maturity; 5 = 90+% of leaves remaining on stems at maturity.

Protein & Oil on dry weight basis.

SDS disease ratings were taken at the Milan Experiment Station, in both irrigated and non-irrigated tests, on 9/13/2016

DI = disease incidence = percentage of plants with symptoms

DS = disease severity = score of leaf chlorosis and necrosis; 0 = no symptoms; 9 = plant death before normal defoliation due to senescence.

DX = disease index = (DI x DS / 9)

Virginia Sykes

Virginia Sykes

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Virginia Sykes

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2017-05-23T19:48:06+00:00