|Variety†||Avg. Yield‡ ± Std Err. (n=10) bu/a||Moisture § (n=10) %||Lodging (n=8) Score||Height (n=10) in.||Maturity (n=10) DAP||Leaf Holding (n=1) Score||Protein (n=2) %||Oil (n=2) %||SDS DI (n=1) %||SDS DS (n=1) 0 - 9||SDS DX (n=1) index|
|GoSoy Ireane||60 ± 1||12.9||1.3||33||133||1.0||39.2||22.0||6.7||1.3||1.5|
|USG Ellis||60 ± 1||12.6||1.3||31||135||1.0||39.7||21.8||11.7||1.7||3.5|
|TN Exp TN13-4303||57 ± 1||13.7||1.4||35||136||1.5||41.4||21.4||11.7||1.7||3.5|
|TN Exp TN11-5083||56 ± 1||13.2||1.6||31||134||2.3||40.4||22.5||2.7||1.0||0.5|
|MO S12-3791||56 ± 1||13.1||1.8||39||126||2.0||39.3||21.8||3.3||0.7||0.7|
† If a trait appears inside parentheses i.e. (RR), then it is not part of the variety name.
‡ All yields are adjusted to 13% moisture.
- Average moisture at harvest.
Lodging = 1 to 5 scale; where 1 = 95% of plants erect; 2.5 = ~50% of plants leaning at angle ≥ 45°; 5 = 95+% of plants leaning at an angle ≥ 45°.
Maturity = days after planting (DAP).
Leaf Holding = 1 to 5 scale; where 1 = no leaves remaining on stems at maturity; 5 = 90+% of leaves remaining on stems at maturity.
Protein & Oil on dry weight basis.
SDS disease ratings were taken at the Highland Rim Experiment Station on 9/3/2015
DI = disease incidence = percentage of plants with symptoms
DS = disease severity = score of leaf chlorosis and necrosis; 0 = no symptoms; 9 = plant death before normal defoliation due to senescence.
DX = disease index = (DI x DS / 9)
Latest posts by Virginia Sykes (see all)
- Table 2.Mean yields of 10 Maturity Group III Roundup Ready soybean varieties evaluated in five REC tests in Tennessee during 2016. - April 4, 2017
- Table 3. Mean yields and agronomic characteristics of 10 Maturity Group III Roundup Ready soybean varieties evaluated in five REC tests in Tennessee during 2016. - April 4, 2017
- Table 4.Mean yields of two Maturity Group 3 Roundup Ready soybean varieties evaluated in five REC tests in Tennessee for two years, 2015 – 2016 (n=10). - April 5, 2017