Table 51. Mean yields and agronomic characteristics of 9 Maturity Group V Liberty Link soybean varieties evaluated in five REC tests in Tennessee during 2016.

//////Table 51. Mean yields and agronomic characteristics of 9 Maturity Group V Liberty Link soybean varieties evaluated in five REC tests in Tennessee during 2016.
Variety†Avg. Yield‡ ± Std Err. (n=5) bu/aMoisture § (n=5) %Lodging (n=3) ScoreHeight (n=5) in.Maturity (n=5) DAPLeaf Holding (n=1) ScoreProtein (n=1) %Oil (n=1) %SDS DI (n=2) %SDS DS (n=2) 0 - 9SDS DX (n=2) index
Average5712.61.841132139.922.810.71.53.2
Credenz CZ 5147 LL62 ± 112.41.535132140.721.48.31.21.9
Progeny 5414LLS58 ± 113.22.242134241.921.80.01.00.0
GoSoy 5115LL57 ± 112.21.444129138.223.945.03.016.0
Credenz CZ 5242 LL57 ± 112.31.644131139.523.410.01.32.2
Dyna-Gro S55LS75 (LL,STS)57 ± 113.92.643134241.822.00.01.00.0
Dyna-Gro S52LL66 (LL)57 ± 112.21.845130139.723.413.02.24.1
Credenz CZ 5445 LL56 ± 112.32.137132139.322.90.01.00.0
Credenz CZ 5150 LL55 ± 112.21.145130138.623.520.01.75.0
Credenz CZ 5225 LL (STS)55 ± 112.31.936132139.223.00.01.00.0

† If a trait appears inside parentheses i.e. (RR), then it is not part of the variety name.

‡ All yields are adjusted to 13% moisture.

  • Average moisture at harvest.

Lodging = 1 to 5 scale; where 1 = 95% of plants erect; 2.5 = ~50% of plants leaning at angle ≥ 45°; 5 = 95+% of plants leaning at an angle ≥ 45°.

Maturity = days after planting (DAP).

Leaf Holding = 1 to 5 scale; where 1 = no leaves remaining on stems at maturity; 5 = 90+% of leaves remaining on stems at maturity.

Protein & Oil on dry weight basis.

SDS disease ratings were taken at the Milan Experiment Station, in both irrigated and non-irrigated tests, on 9/13/2016

DI = disease incidence = percentage of plants with symptoms

DS = disease severity = score of leaf chlorosis and necrosis; 0 = no symptoms; 9 = plant death before normal defoliation due to senescence.

DX = disease index = (DI x DS / 9)

2017-05-23T19:48:05+00:00