Table 5. Mean yields and agronomic characteristics of two Maturity Group 3 Roundup Ready soybean varieties evaluated in five REC tests in Tennessee for two years, 2015 – 2016 (n=10).

//////Table 5. Mean yields and agronomic characteristics of two Maturity Group 3 Roundup Ready soybean varieties evaluated in five REC tests in Tennessee for two years, 2015 – 2016 (n=10).
Variety†Avg. Yield‡ ± Std Err. (n=10) bu/aMoisture § (n=10) %Lodging (n=7) ScoreHeight (n=10) in.Maturity (n=10) DAPProtein (n=2) %Oil (n=2) %
Average5913.21.73711838.123.0
Warren Seed DS 3838 R2Y60 ± 113.41.83711936.924.4
Credenz CZ 3560 RY58 ± 112.91.63611639.321.6

† If a trait appears inside parentheses i.e. (RR), then it is not part of the variety name.

‡ All yields are adjusted to 13% moisture.

  • Average moisture at harvest.

Lodging = 1 to 5 scale; where 1 = 95% of plants erect; 2.5 = ~50% of plants leaning at angle ≥ 45°; 5 = 95+% of plants leaning at an angle ≥ 45°.

Maturity = days after planting (DAP).

Protein & Oil on dry weight basis.

2017-05-23T19:45:58+00:00